Communicable diseases report, NSW, November and December 2011.
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چکیده
Enteric infections Outbreaks of suspected foodborne disease Six outbreaks of gastrointestinal disease thought to be due to consumption of contaminated food were reported in November and December 2011. These outbreaks occurred in restaurants or cafes (5) and in a private residence (1); 63 people were affected. Four outbreaks were identified through complaints to the NSWFood Authority (NSWFA) and two outbreaks were identified through emergency department reports to public health units. Stool samples were tested in two outbreaks, and the pathogens identified were Salmonella Typhimurium, and Campylobacter. Due to limited ability to recall the food eaten (in two outbreaks) or lack of an association between eating a particular food and gastrointestinal illness in cases who were interviewed and controls (in three outbreaks), there was not enough evidence to identify the food vehicle in five of the outbreaks.
منابع مشابه
Communicable Diseases Report, NSW, November and December 2009.
For updated information, including data and facts on specific diseases, visit www.health.nsw.gov.au and click on Infectious Diseases or access the site directly at: http://www.health.nsw.gov.au/publichealth/infectious/index.asp.
متن کاملCommunicable diseases report, NSW, November and December 2012.
Enteric infections Outbreaks of suspected foodborne disease There were seven outbreaks of suspected foodborne disease reported in NSW in the period (two in November and five in December), affecting at least 59 people. All outbreaks were thought to be caused by contaminated restaurant food. Of the seven outbreaks, three were reported directly to Public Health Units by the treating doctors or aff...
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Enteric infections Outbreaks of foodborne disease Eight outbreaks of suspected foodborne disease were investigated in March and April 2011. These outbreaks were identified through surveillance of laboratory notifications, or complaints to the NSW Food Authority (NSWFA) or the local public health unit (PHU). In three of these outbreaks the causative organism was established: one as Salmonella en...
متن کاملCommunicable Diseases Report, NSW, September and October 2011.
Enteric infections Outbreaks of foodborne disease Four outbreaks of gastrointestinal disease thought to be due to consumption of contaminated food were reported in September and October 2011. Three outbreaks were identified through complaints to the NSW Food Authority (NSWFA) and one outbreak was identified through reports to a public health unit. For one of these outbreaks, the causative organ...
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عنوان ژورنال:
- New South Wales public health bulletin
دوره 23 1-2 شماره
صفحات -
تاریخ انتشار 2012